Cooking lessons

I know cooking now.., it’s easy. Please try sometime. Rice:

  • Open the packet of rice
  • Put it in rice cooker, switch on.
  • When get switched off, eat it. If something remains eat tomorrow. If some more.. Eat the day after.. and so on.

Rasam

  • Prepare Rasam
  • Add yesterday’s left over Rasam. Eat it with rice. Leftovers, add it to next day Rasam. Repeat the process till Saturday
  • On Sunday, throw the remaining and wash the utensils. Eat pizza.

Maggy

  • Put maggy in boiling water.
  • Throw the burnt maggy, and eat the eatable chunk of it. Throw the rest

Parantha

  • Take it from freezer and put it on hot pan. Eat it with priya pickle.
  • Use “chimrta” to turn it in pan. ( if you don’t have one , keep the band-aid ready )

See, I told you… Cooking is not rocket science.

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